Big bread is a Willits’ Family Favorite!

A few times a year, I like to bake a fresh loaf of bread. It’s called Jewish Egg Bread. It always rises so nicely in the oven and it appeases the children when I serve 15 bean soup – a recipe they can’t handle. This bread is incredibly soft and warm and comforting. Yummmo!

When dinner was over, all that was left was one lonely slice.

  • Tami says:

    Can you post the recipe for the Big Bread. Love your show.


  • I’d love the recipe for this bread! It looks delicious!

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